FoodTools CS-2100RFi Automatic Round Cake Slicer

FoodTools CS-2100RFi Automatic Round Cake Slicer
Description
FoodTools CS-2100RFi Automatic Round Cake Slicer
The FoodTools CS-2100RFi is a high-production commercial food portioning machine. It is primarily used by medium to large-scale bakeries and food manufacturing facilities to automatically slice and portion round bakery items.
Specs:
- Equipment Type:Automatic Round Cake Slicer / Portioning Machine
- Power / Electrical: 240V, 50/60 Hz, 30 Amps, Single-Phase
- Pneumatic / Air Requirements: Compressed Air at 10 CFM @ 90 PSI (maximum operating limit up to 100 PSI)
- Average Speed: Up to 360 products per hour
- Product Sizes: Fits round products from 6" to 12" in diameter and up to 6" tall
- Portion Sizes: Can cut a product into anywhere from 2 to 24 consistent slices
- Divider Type: Uses highly efficient, automated roll-fed divider insert paper/plastic
Core Uses:
- Automated Portioning: Slices frozen, chilled, or hard round cakes into uniform portions at high speeds (up to 360 cakes per hour)
- Divider Inserts: Features an automatic roll-fed divider system that places paper or plastic sheets between slices during cutting to prevent sticking and improve presentation
- Continuous Production: Utilizes a dual-station design, allowing a single operator to load one platform while the machine actively cuts on the other
Specifications
| Manufacturer | FoodTools |
| Model | CS-2100RFi |
| Condition | Used |
| Stock Number | CN5351PP |
| Location Code | C4 |
| Power / Electrical | 240V, 50/60 Hz, 30 Amps, Single-Phase |
| Pneumatic / Air Requirements | Compressed Air at 10 CFM @ 90 PSI (maximum operating limit up to 100 PSI) |
| Dimensions (l x w x h) | 45" x 35" x 70" |


















