ESMACH ANSE/F 180 Commercial Spiral Mixer

ESMACH ANSE/F 180 Commercial Spiral Mixer

This industrial machine is used for mixing and kneading large batches of heavy dough, primarily in commercial bakeries and high-volume food production.

Specs:

• Voltage: 208V TRI+T (3-Phase + Ground)
• Frequency: 60Hz
• Power Rating: 11.20 kW
• Current Intensity: 51.00 A
• Function: A fixed-bowl spiral dough mixer. The "180" in the model name typically signifies its massive dough output capacity

How It Works:

• Spiral Action: A spiral hook spins on its axis while the large bowl rotates simultaneously
• Gentle Friction: This dual action kneads dough thoroughly without overheating it, which keeps the yeast perfectly active
• Massive Capacity: Given its 700 kg weight, this specific model (180) is built to mix up to 180 kg (nearly 400 lbs) of dough in a single cycle

Primary Applications:

• Bread Dough: Ideal for baguettes, sourdough, ciabatta, and rustic loaves that require intense structural development
• Pizza Dough: Easily handles the tough, dense gluten structures required for pizzeria crusts
• Pastry & Pastes: Efficiently mixes laminated dough bases and heavy pastry batters