Heavy Duty Commercial Meat Grinder

Heavy Duty Commercial Meat Grinder
Description
Heavy Duty Commercial Meat Grinder
This machine is used in commercial food production to grind and mince large volumes of meat into uniform textures.
Specs:
- 220 V
- 3-Phase
- 20 A
Primary Uses and Applications:
- Processing Frozen or Tempered Meat: It is designed to crush and grind solid, deep-frozen blocks of meat (such as beef, pork, or poultry) directly without needing to wait hours or days for them to safely thaw
- Mass Ground Meat Production: It produces high volumes of ground beef, minced pork, or turkey for commercial packaging
- Sausage and Charcuterie Prep: It blends lean meats and fats together through precision cutting plates to achieve the specific coarse texture required for sausage fillings, salami, and snack sticks
- Pet Food Manufacturing: It easily crushes whole animal parts, including soft bones and cartilage, to create raw or processed commercial pet food
- High-Volume Food Prepping: It is utilized by large food factories, commercial central kitchens, industrial catering services, and high-capacity processing plants
Specifications
| Condition | Used |
| Stock Number | CN5300VB |
| Location Code | ZZZ |
| Power | 220 V | 3-Phase | 20 A |
| Dimensions (l x w x h) | 27" x 22" z 44" |














