Oliver 797G Bread Slicer & Air Bagger

Oliver 797G Bread Slicer & Air Bagger

The Oliver Model 797 series consists of heavy-duty, high-volume floor machines used in grocery stores, retail bakeries, and industrial food service settings to automatically slice up to 200 loaves of bread per hour.

Specs:

• Electrical: 1/4 HP | 1-Phase | 60 Hz | 110 V | 4.4 A

How it works:

• Gravity Feed: Loaves are placed into a steep metal chute at the top of the machine
• The Slicing Action: The weight of the bread naturally slides the loaf down into a series of rapidly vibrating, razor-sharp blades
• The Pusher:  A heavy weighted block (or a mechanized pusher) sits behind the last loaf to ensure it passes completely through the blades safely without requiring manual human contact

Mini-Vert Air Bagger

Is a specialized piece of bakery equipment designed to open plastic bags automatically using a stream of air so that fresh loaves of bread can be quickly slipped inside by hand.

Specs:

• Series: C93002
• Electrical: 110 V | 1.0 A | 60 Hz | 1-Phase

Purpose & Operation:

• How It Works: The unit features an integrated 90 cfm air blower. When wicketed polyethylene or polypropylene plastic bags are mounted to its wire holders, the gentle airflow automatically inflates the top bag
• Efficiency:  It allows bakers to quickly slide bread loaves into the open bag, speeding up production by up to three times faster than traditional manual bagging. It can process up to 1,200 packages per hour
• Smart Design:  Its unique vertical layout acts like a gravity bread chute. This configuration prevents delicate, freshly cut slices from shifting or getting messy as they slide into the bag. Patented guide wings also keep bags from tearing during rapid loading