VMI Portioning Hopper
VMI Portioning Hopper
Description
VMI Portioning Hopper
At the end of the kneading process, dough is discharged into the portioning hopper. Dough portions are then deposited onto a conveyor (not included) that leads to dividing and shaping stations.
Hopper Specifications:
- Top outside dimensions: 46.5″ L x 46″ W
- Inside dimensions: 35″ L x 35.5″ W x 36″ D
- Portioning gate size: 14.5″ L x 19.5″ W
Key Words: Bakery Dough Portioning System, Dough Processing Line
Specifications
| Manufacturer | VMI (Linxis Group) |
| Model | Tremie Prepatronage |
| Year | 2020 |
| Condition | Used |
| Serial Number | 186460 |
| Stock Number | 3530 |
| Dimensions (l x w x h) | 68" x 64" x 84" |
| Power | 575 V | 1.7 A | 1.10 kW | 60 Hz |
| Location code | PL |
| Length (in) | 68 |
| Width (in) | 64 |
| Height (in) | 84 |