NovaChoc TE2 Tempering Unit

Chocolate Tempering Unit – Excellent Condition

Used for only 12 months since purchase in October 2014. Machine is in great condition and ready for production.

Specifications

• Stainless steel construction

• Monophase refrigeration unit

• 30 kg tank capacity

• Closed-circuit system (no water connection or drain required)

• PID temperature controller with PT100 sensor

• Refillable during operation

• Foot pedal to stop chocolate flow

• Crystallization time: 25–40 minutes (depending on ambient temperature)