Designed for mid- to high-volume foodservice portion control, product storage and food retail needs.
Anaerobic gas flush maintains product colour in vacuum package, extends shelf life and/or provides a pillow-pack seal to protect the product.
Stainless steel housing.
Single chamber: 18″L x 18″W x 6″D
Two 17″ seal bars provide high integrity double sealing with electric cut-off.
Busch pump: 21 m³/h
Vacuum dial gauge.
Vacuum cycle: 25-35 seconds.
1.25 hp motor with permanently lubricated ball bearings
Controller to replaced upon sale of unit.