Floor mounted, A-frame style, manual pastry sheeter

Features:
– side push button control
– manual roller gap reduction
– fold up tables
– custom made SS rack to hold the following cutters: 2″ biscuit cutters, 2″ donut cutter, croissant (zig zag) cutter, slitters (2) with adjustable widths, and horizontal cutters (2) with adjustable widths

Roller gap: 0.5-45 mm, roller width: 660 mm

Table width: 650 mm

Conveyor belt: 640 mm, overall length: 3320 mm

Recommended dough block weight: 6-12.5 kg

Like new, has only been used twice.

B1658TFIGN