A versatile forming machine for beef, poultry, cheese and veggie patties.
Makes patties round and pressurized.
Hopper: 39″ diameter, capacity: 300 lbs
Usable mold plate area: 10″W x 6″ front-to-back,.
Mold plate thickness: 1/8″ to 1″
Variable speed: 15-65 strokes/min
A 100% air-cooled hydraulic system: 15 hp.
Paper feed system includes:
- Packoff conveyor: 42″L
- Standard square paper sizes: 4.5″, 5″, 5.5″ and 6″
- Counter: 1-15 patties/stack