With the 15 gallon countertop tilt skillet, you can cook up to 30 lb of ground beef or make up to 12 gallons of soup. Designed for even heat distribution, heating elements cover the entire pan bottom.
Cooking surface is bead blasted to prevent food from sticking, and it is highly resistant to warping.
Easy-to-use tilt handle can be mounted on the left or right, tilt-mechanism is self-locking to prevent accidental tilting.
Equipped with A lift-off cover and front pouring lip.
Temperature range: 175°F – 425° F.
Applications: grill, braise, steam vegetables, simmer soups and sauces, or even fry chicken.