Nielsen Chocolate Enrober

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Nielsen Chocolate Enrober

ModelTempa 320
Dimensions (L x W x H)48" x 34" x 55.5"
Serial Number960607
Includes ManualYes
Power3 x 240 V | 4 kW
Location CodeD3

Coats any confectionary item with melted chocolate, both top and bottom. Chocolate hardens as it passes through a cooling tunnel.

Has a built-in tempering tank, infrared heater, and a Elektror powered blower.

Wire belt: 47″L x 12″W, work height: 40.5″

Aperture: 31.25″L x 12″W x 1.25″H

Trough: 3.5″L x 13.25″W x 3″D

Comes with an extra trough, wire belting, and wheel.

Manual available upon request.

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